Two Courses £13.95. Three Courses £15.95.
Starters
Homemade soup of the day
Mussels with garlic, chilli and lemon grass
Oak smoked salmon with rocket salad and crème fraiche
Fresh Mozzarella and red cherry tomato salad
Mains
10oz 28 day aged steak frites
Whole grilled lemon sole with tartar sauce and chips
Wild mushroom linguini with parmesan shavings
Roast beef with Yorkshire pudding
Side dishes
Seasonal vegetables £3.00
Mixed salad £2.50
Hand cut chips £3.00
Thyme roasted carrot £3.25
Deserts
Sticky toffee pudding with clotted cream
Homemade ice cream
Chocolate brownie sundae
Strawberry and banana ice cream parfait